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Atmosphere is good. It is located on the second floor. Wait staff can speak English and are non local. Photos outside restaurant are beautiful. However I am not impressed with the quality, quantity and prices. Steak is pretty cold and a little chewy but the one I order is not the most expensive one on the menu. 110g of bottom priced steak here will cost more than 6600 yen. The premium beef sushi is small, thin and taste ordinary. For two small pieces of beef sushi, it costs over 3500 yen. See photo. The food here is extremely over priced. Not good value for money. Another fine dining Korean bbq restaurant in Amayoko market charges 7500 yen for a platter of assorted certified Kobe beef slices. See my other review. If you don't mind cooking it yourself.